Bartender - ΚΕΡΚΥΡΑ

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Guest Service: Greet guests warmly, take drink orders, and provide excellent customer service throughout Beverage Preparation: Prepare alcohol and non-alcoholic beverages according to the established sequence of service Inventory Management : Monitor stock levels, restock supplies, and assist with inventory control Teamwork: Collaborate with management to ensure smooth bar and restaurant operations Cleanliness & Safety: Keep the bar area clean, organized, and compliant with health and safety regulations

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